Point Butcher Shop - Santa Cruz, California

Point Butcher Shop is a well-known butcher shop located at Address: 3615 Portola Dr, Santa Cruz, CA 95062, United States. This small business offers a variety of high-quality meats, making it an excellent choice for those who appreciate fine cuts.

One of the main advantages of Point Butcher Shop is its wheelchair-accessible car park and entrance, making it easy for people with disabilities to shop there. The shop is designed for a quick visit, so customers can easily stop by to pick up their orders.

Point Butcher Shop accepts credit cards and SNAP/EBT, making it an accessible option for people with different financial situations. The shop specializes in providing in-store shopping, allowing customers to hand-pick their meats and interact directly with the butchers.

The butcher shop has received 59 reviews on Google My Business, with an impressive average opinion of 4.9/5. Many customers have praised the shop for its friendly service, high-quality meats, and fair prices.

Overall, Point Butcher Shop is an excellent option for those looking for a reliable and accessible butcher shop. The shop offers a wide variety of meats, exceptional service, and a convenient location. For those interested in learning more about Point Butcher Shop, we recommend visiting their website: pointbutchershop.com to explore their offerings and contact them directly.

Reviews of Point Butcher Shop

Nathan Schott

5/5

10 out of 10 recommend this place always like trying to find cool butcher shops in new areas and this has become my favorite. Don’t see too many butcher shops at this level in California. Don’t miss out on this place has some relly nice cuts of meat. And they make their own sausage in house. The owner Tim was working when I walked in and stopped what he was doing to tell me about the origin of the beef he carries. Has options for any one also they care fresh seafood.

M

5/5

Phenomenal selection and exceptional quality of meats. Truly amazing customer service as well. I would consider them a top 3 butcher in the county after living here for the past 35yrs

Chris Harris

5/5

The Niman Ranch Dry aged Rib-Eye is the best steak I have ever had by a lot! I did mine sous vide with salt, pepper and garlic powder at 129 for 2 hrs, then seared it off on a charcoal bbq hotter than the surface of the sun for about 1 min per side. It’s an experience!

Alexei Rodriguez

5/5

It is great having a butcher shop with walking distance on the east side. The selection is great, high quality cuts at reasonable prices. They have delicious marinated skewers ready to cook (took home all the flavors). They also have whole roasted rotisserie chickens in the store.

Bob

5/5

We bought a tomahawk steak as well as a tri-tip and they we’re absolutely AMAZING! Very good customer service!
Very impressed!
Bob from Hollister

Brad Baker

5/5

I love this place. I just had to splurge and get the best porterhouse steak I've ever seen. Grilled it on my Webber using charcoal and apple wood combo. Absolutely delicious. My wife and I split this steak and have leftovers. Don't even get me started on the aged ribeye. We did it Gordon Ramsey style in a cast iron skillet with butter, garlic, rosemary salt, and pepper. Love the hot links, too. The quality of the food here combined with personal skills and service is the best. I am a huge fan. Thank you. You are awesome.

Everett Rey

5/5

Tim and his team are awesome. Tim is all about providing 1st class quality meat and service. He takes the time to build relationships with his customers to ensure an outstanding experience. We ordered a 4 rib prime rib for our Christmas family dinner. It was the best prim rib we have ever had. Our community is very fortunate to have Tim and his butcher shop local. Cheers!!

Brian Lam

5/5

Some of the best steak I've ever had,simply delicious! Excellent service always