Hayes meat processing - Cordova, Alabama

Ryan N.

We've taken eight pigs to Haye's Meat Processing, and the experience was top-notch both times. The process was smooth from start to finish. They handled everything with professionalism and care, ensuring that our needs were met promptly and efficiently.

What truly sets Haye's Meat Processing apart is the people. They are not only skilled at what they do but also genuinely good people. Their friendly and helpful attitude made the entire process stress-free and pleasant. We highly recommend Haye's Meat Processing for their excellent service and the wonderful team behind it.

kenneth M.

I thought I would try out this new processor.
So, a few a few months back, I took 2 steers to be processed..

I Noted on my cut sheet to package all steaks in single packages.
They packaged them 2 to the package.
I asked for the liver, they chopped up the liver instead of making them in liver steaks. (like cube steaks)
No processor I have used, chopped up the liver. Others have cut the liver like cubed steak.
I brought this to the attention of the lady there, and she blamed the packaging on an employee. But in the end, it's their fault for not checking. She said they always chop the liver (wish I had known)

All the ground beef (hamburger meat) we have used has gristle ? or something chewy in the meat, along with small pieces of bone.
I have never had this from any other processor I have used !!
Why someone would grind up bone and gristle in HB meat is beyond me !
I never knew you can screw up HB meat, but I was wrong !
Some of the vacuum steak packages have already lost the seal and had to be resealed !

I will never use this processor again !

YOU ONLY HAVE ONE CHANCE TO MAKE A GOOD FIRST IMPRESSION, AND YOUR COMPANY FAILED AT THAT TASK !

Mistakes happen ? LOL A mistake that can't be corrected !
What did you want me to do, call you and tell you there are small bone pieces and gristle in my HB meat ? Nothing you can do about it now ! I suppose that would be a mistake you're sorry for as well !
What about my packaging losing the seals ?
Mistake ? LOL

You'll never get another chance to screw up my, or my customer's beef , and get off calling it all a mistake !

DON'T LET THESE PEOPLE RUIN YOUR BEEF !!!
Once they screw it up, it can't be corrected !!!!

Tia D.

Very kind and professional family owned business. Husband and I have eaten the ribeye, NY strip, porterhouse, bacon, ground beef, stew meat, beef liver and everything is delicious! Way better than from the store! We’ve been going weekly and one of the lie suppliers is from a farm that employs veterans so that’s also a plus!!

Jane H.

Great place. You can actually just go in and get fresh cuts it’s a retail store. You can still order like 1/2 a cow or whole or pig. Stop by and see what they have

Lori R.

The bacon and sausage had such a great flavor and were so fresh! We will definitely be back!

Patrick T.

Very nice processing and packaging. Good family run operation.

Tammy M.

Melissa P.