Liberated Specialty Foods - Madison, Alabama

Name: Liberated Specialty Foods
Rating: 3.7

Address: 9048 Segers Rd, Madison, AL 35756, United States.

Specialties: Wholesale bakery.
Other points of interest: Identifies as women-owned, Wheelchair-accessible car park, Wheelchair-accessible entrance, Debit cards, Credit cards.
Opinions: This company has 13 reviews on Google My Business.
Average opinion: 3.7/5.

Location of Liberated Specialty Foods

Liberated Specialty Foods, located at Address: 9048 Segers Rd, Madison, AL 35756, United States. is a well-known wholesale bakery that has made a name for itself in the industry. This company is recognized for its commitment to providing high-quality, gluten-free, and allergen-friendly baked goods.

One of the standout features of Liberated Specialty Foods is that it identifies as women-owned. This fact sets it apart from many other bakeries and specialty food producers in the area. Additionally, the bakery offers wheelchair-accessible parking and an entrance, making it easy for customers of all abilities to access their products.

When it comes to payment options, Liberated Specialty Foods accepts both debit and credit cards. This makes it easy for customers to purchase their products, whether they are ordering in person or online.

According to Opinions: This company has 13 reviews on Google My Business. the bakery has an average rating of Average opinion: 3.7/5. While there are some mixed reviews, many customers rave about the quality of the baked goods, the friendly service, and the convenience of ordering online.

If you're looking for a bakery that offers high-quality, allergen-friendly baked goods, Liberated Specialty Foods is definitely worth checking out. Their commitment to providing delicious and safe options for all customers is evident in everything they do.

The bakery's website, Webpage: is a great resource for learning more about their products and ordering online. Whether you're looking for bread, pastries, or cakes, you're sure to find something that suits your tastes and dietary needs.

Reviews of Liberated Specialty Foods

Liberated Specialty Foods - Madison, Alabama

Samantha Hobbs

5/5

My 9 year old son has been on the SCD for almost a year due to Crohn’s disease. We just recently discovered Liberated Specialty Foods and he LOVES the sugar cookie kiss. Just placed another order for 10 packs! He has done very well on the diet, but seeing him this excited about a ‘treat’ is wonderful. I am doing the diet with him for moral support and I really enjoy the cheddar crackers and graham crackers. Thank you so much. You have new long term customers here!

Ildiko Mehes

5/5

I have been purchasing these products for 3 years and cannot say how much we love them, how appreciative we are that they are made with real high quality ingredients and in a dedicated GF facility. They are more expensive and won’t taste like a gluten containing product, or one laden with sugar and additives. But that isn’t what we want to eat. These products definitely fill an important need for those on healthy or specialty diets. Thank you!

Rachel Cruz

5/5

I just went to this place on my lunch hour. As an upcoming blogger that has a passion for anything health and wellness, I am always on the hunt for places that pride themselves on quality ingredients and that genuinely care about the health of others and our society as whole. I am a pizza lover and the gluten free 8 inch pizza was seriously one of the best pizzas I have ever had. The quality of the ingredients were on point. From the crust to the cheese. I opted out for meat today as I wasn't feeling it so I ordered the veggie pizza. It was so nice to talk to the owner and pick each others brain and she gave me helpful tips on my health journey as I desire to buy more of my produce and hopefully proteins locally.

I will definitely be back in fact and I can already see myself craving that pizza here in a few days.

IT WAS THAT GOOD!

Sylvia Jones

1/5

I purchased paleo waffles. When I opened the packaging I saw the were way overcooked. Dark brown and black. I heated them to try. Used my maple syrup. Not the kind you buy in a store but right from the farm. Couldn't eat. Too burned.